Highland House
Available for Delivery Only
Sheboygan, WI 53081
American, Friday Fish Fry, Kid's Menu, Mexican, Ribs, Salads, Soups, Wings, Wraps
Hours of Operation
| Breakfast | Lunch | Dinner | |
| Mon | Closed | 11:00 to 03:00 | 03:00 to 08:00 |
| Tue | Closed | 11:00 to 03:00 | 03:00 to 09:00 |
| Wed | Closed | 11:00 to 03:00 | 03:00 to 09:00 |
| Thu | Closed | 11:00 to 03:00 | 03:00 to 09:00 |
| Fri | Closed | 11:00 to 03:00 | 03:00 to 10:00 |
| Sat | Closed | 11:00 to 03:00 | 03:00 to 10:00 |
| Sun | Closed | 11:00 to 03:00 | 03:00 to 08:30 |
Don't forget.....
Drinks!
Appetizers
Complimentary Chips & Salsa POPULAR
0.00
One order of Complimentary Chips & Salsa. Additional orders are $1.50
3.99
Choose from our slow simmered chicken tortilla soup, served with tortilla strips, Monterey Jack cheese, a slice of fresh avocado and a wedge of lime or the Soup of The Day!
7.49
Fresh marinated tenders lightly breaded then quick fried. Served with Low -cal Ranch dressing and celery sticks. Spice'em up with Tom's tangy hot sauce add $.50
7.99
Breaded chicken wings, quick fried, tossed in Tom's tangy hot sauce and served with Bleu Cheese dressing and celery sticks.
7.99
Three baked corn cakes topped with fresh avocado, pico de gallo, chopped cilantro and our Chipotle sauce. Sweet and spicy
5.99
Made from scratch with fresh avocados, tomatoes, organic cilantro, jalapenos and onions.
7.99
A blend of fresh spinach, artichokes, cream cheese and jack cheese. Served with our delicious Focaccia bread.
7.99
Shrimp, cream cheese, scallions, and a touch of Teriyaki, rolled in egg roll skins, quick fried, served with a Honey Mustard sauce.
8.49
Tender King Crab tossed with seasoned bread crumbs and baked to a crispy delight. Cilantro-Chipotle Aioli for dipping.
7.59
A large flour tortilla, layered with our three cheese blend, tomatoes and onions folded then baked. Topped with black olives and a side of sour cream. Add diced chicken or seasoned ground beef for 2.75
3.99
A large flour tortilla, leyered with our three cheese blend, tomatoes and onions folded then baked. Topped with black olives and a side of sour cream. add adobo diced chicken breast or seasoned ground beef for 1.50
9.99
Fresh spinach, mushrooms, tomato, onion with feta and shredded cheese blend.
5.49
Fresh spinach, mushrooms, tomato and onion with Feta and shredded cheese.
8.99
Our corn tortilla chips smothered with a melted cheese blend, seasoned ground beef or Adobo diced chicken breast, tomatoes and jalapenos.
8.99
Diced chicken breast, mushrooms and green onions sauteed in a teriyaki-oriental sauce. served on top of crispy rice noodles with a side of spicy sriracha sauce.
8.49
Our spinach artichoke dip, diced chicken breast, sun-dried tomato, onion, cheddar-jack and parmesan cheeses on toasty flatbread.
7.49
Roma tomatoes, fresh mozzarella, basil and extra virgin olive oil on our delicious Flatbread.
6.99
Crispy flour tortillas filled with char-grilled chicken breast, black beans and corn in creamy jalapeno jack cheese mixture with red peppers and cilantro. Served with salsa ranch.
Lunch Between The Bun Burger
All include your choice of waffle fries, french fries, sour cream and chive fries, seasoned white rice. Substitute fresh sauteed veggies $.50 served with lettuce, tomato, red onion and a pickle. All burgers are a half pound (8oz) and are char-Grilled.
7.49
Grilled, meatless soy protein burger, good and good for you. Topped with chipotle aioli sauce. Add cheese for .75
8.79
Fresh sauteed jalepenos, hell sauce and pepper-jack cheese. Served either hot or hotter than hell
Dinner Between The Bun Burgers
All include your choice of waffle fries, french fries, sour cream and chive fries, seasoned white rice. Substitute fresh sauteed veggies $.50 served with lettuce, tomato, red onion and a pickle. All burgers are a half pound (8oz) and are char-Grilled.
8.49
Grilled, meatless soy protein burger, good and good for you. Topped with chipotle aioli sauce. Add cheese for .75
9.79
Fresh sauteed jalepenos, hell sauce and pepperjack cheese. Served either hot or hotter than hell
Lunch Between The Bun Chicken
9.59
Topped with (you guessed it) bacon, lettuce and tomato plus fresh avacado, red pepper aioli and melted swiss cheese all on our toasted Focaccia bread.
9.29
Topped with our artichoke dip, fresh spinach, tamato and parmesan cheese on our fabulous toasted Focaccia Bread.
Dinner Between The Bun Chicken
All include your choice of waffle fries, french fries, sour cream and chive fries, seasoned white rice. Substitute fresh sauteed veggies $.50 served with lettuce, tomato, red onion and a pickle. Our tender and plump chicken breast is 6 ounces and char-Grilled.
10.29
Topped with, (you guessed it) bacon. lettuce and tomato plus fresh avocado, red pepper aioli and melted swiss cheese all on our toasted Focaccia bread.
8.59
"It's a little sweet and a little spicy" glazed with our Caribbean sauce.
10.29
Topped with our artichoke dip, fresh spinach, tomato and parmesan cheese on our fabulous toasted Focaccia Bread.
Friday Fish Fry
Lunch On A Bed Of Greens
8.99
Our traditional Caesar salad is topped with blackened chicken breast slices; then we add the twist combining our corn salsa, red pepper, green onion, Parmesan and tortilla strips.
Dr. Dick's Cashew Chicken Salad
8.29
Fresh chicken tossed in with cashews and our special dressing. Served on a bed of greens with cucumbers, sprouts, carrots and tomatoes. A classic for 25 years!
On A Bed Of Greens
9.99
Our traditional Caesar salad is topped with blackened chicken breast slices; then we add the twist by combining our corn salsa, red pepper, green onion, grated parmesan cheese and crispy tortilla strips.
8.29
mixed greens with mandarin oranges, fresh pears, Bleu Cheese and carmalized pecans tossed with Strawberry Vinaigrette dressing. Add chicken $2.00
11.29
Lightly breaded; then quick fried chicken breast, tossed in Tom's Tangy Hot Sauce; then placed on a bed of greens with shredded cheese, red onion, tomato and fresh corn salsa served with cream Bleu Cheese dressing.
10.29
Char-grilled chicken breast served over a piled high bed of mixed greens with Pico De Gallo, shredded cheese, made from scratch guacamole, jalapenos, red onion rings, crispy tortilla strings and corn salsa. All in a large flour tortilla.
7.29
Romaine lettuce tossed with Creamy Caesar dressing, tomatoes, fresh croutons and shredded Parmesan cheese. Add chicken $2.00
Dr. Dick's Cashew Chicken Salad
9.29
Fresh chicken tossed in with cashews and our special dressing. Served on a bed of greens with cucumbers, sprouts, carrots and tomatoes. A classic for 25 years!
Taco Shell Crunch Salad POPULAR
9.99
You make the call.... seasoned ground beef or char-grilled chicken breast served on a bed of lettuce with Pico De Gallo, black olives, shredded three cheese blend, jalapenos and crispy tortilla strings. made from scratch guacamole, sour cream and Salsa Ranch dressing served on the side.
10.29
The pride of the pantry! Fresh greens topped with rows of bacon, diced egg, black olives, carrots, crumbled Bleu cheese, Pico De Gallo and char-grilled chicken breast.
9.99
Romaine and iceberg lettuce, roma tomatoes, cilantro, red cabbage, bell peppers, diced chicken breast chunks, crumbled bacon, mexican cheese and whole wheat pasta bits. Tossed with Balsamic Vinaigrette.
Lunch Traveling The Globe
8.99
Char-grilled beef tenderloin topped with sauteed mushrooms and onions with Swiss cheese on a toasted Johnston roll.
8.99
Grilled or blackened six-ounce Ahi tuna steak served on a Johnston roll and topped with Cilantro-Chipotle Aioli.
7.59
Sliced turkey breast on a fresh Johnston hoagie with melted Swiss cheese, crisp bacon and red pepper Aioli.
6.99
Fresh tuna salad topped with melted cheddar cheese and tomato on toasty Rye bread.
8.99
Char-grilled or blackened Mahi Mahi topped with cilantro-chipotle aioli with fresh sauteed veggies and seasoned rice.
7.59
Thin sliced baked ham with melted American cheese, crisp bacon, lettuce and tomato. served on toasty Rye bread with our red pepper Aioli.
Dr. Dick's Cashew Chicken Sandwich
6.99
Homemade chicken salad with roasted cashews! Served with cucumbers, alfalfa sprouts, and tomatoes on Focaccia bread.
Taveling The Globe
Your choice of waffle fries, french fries, sour cream and chive fries or seasoned white rice. Substitute fresh sauteed veggies .50
10.99
Char-grilled beef tenderloin topped with sauteed mushrooms and onions with Swiss cheese on a toasted Johnston roll.
9.99
Grilled or blackened six-ounce Ahi tuna steak served on a Johnston roll and topped with Cilantro-Chipotle Aioli.
8.99
Sliced turkey breast on a fresh Johnston hoagie with melted Swiss cheese, crisp bacon and red pepper Aioli.
Toasty Wraps
We fill a flour tortilla with your favorite ingredients and then make them warm and toasty! your choice of waffle fries, french fries, sour cream and chive fries or white rice. Substitute fresh sauteed veggies .50
7.99
Our Caesar salad inside a warm tortilla with char-grilled chicken breast and Parmesan cheese. Sorry, No croutons or tomatoes!
7.99
Our cashew chicken salad inside a warm tortilla with lettuce, sprouts and tomatoes.
7.99
Fresh spinach, sweet red pepper Aioli and hard boiled eggs all sprinkled with our three cheese blend and Pico De Gallo.
7.99
Sliced chicken breast tossed in teriyaki glaze all wrapped in a wheat tortilla with tomatoes, red onions and spring greens.
7.99
Our cashew chicken salad inside a warm tortilla with lettuce, sprouts and tomatoes
6.99
Fresh avocado, Pico De Gallo and Monterrey Jack cheese rolled in a flour tortilla and sliced. Served with ranch dressing for dipping.
Lunch Head South
Served with seasoned white rice and our frijos negros (refried beans). Add our made from scratch guacamole $1.00
9.49
A flour tortilla stuffed with your choice of filling, diced tomatoes, onion, lettuce, shredded three cheese blend and jalapeno cream cheese, topped with our Soreno sauce (verde/tomatillo/tomato/garlic) and melted cheese. Sour cream and pico de gallo on the side.
10.29
Two flour tortillas filled with Shrimp, fresh avocado and drizzled with cilantro-chipotle aioli.
12.49
An extra large flour tortilla stuffed with lettuce, onions, tomatoes and jalapeno cream cheese. topped with char-grilled chicken breast and steak, smothered with enchilada and coarse ground mustard cream sauces.
8.49
Two soft flour tortillas filled with your choice of marinated chicken or seasond ground beef with lettuce, cheddar-jack, pico de gallo and sour cream. Make it Char-grilled Steak for $1.50 more.
10.49
2 hand rolled flour tortillas. A succelent combination of delicious seafood with our Chipotle Lobster sauce and melted cheese.
8.79
Char-Grilled chicken breast with Chili Verde and coarse ground mustard cream and sauce.
8.49
Char-Grilled chicken breast with our coarse ground mustard cream and enchilada sauces.
9.99
A large flour tortilla stuffed with your choice of filling, with diced tomatoes, onions, shredded lettuce and jalapeno cream cheese all rolled together then quick fried to a crispy golden brown. served with guacamole. Seasoned ground Beef or Pulled Chicken Breast. Make it Char-Grilled steak for $1 extra.
8.79
Three hard corn tortillas filled with Seasoned Ground beef, lettuce and our shredded three cheese blend. Served with Pico de Gallo and sour cream.
10.29
Char-Grilled Steak topped with our coarse ground mustard cream and enchilada sauces.
8.49
Seasoned ground beef, seasoned char-grilled chicken breast or three cheese blend. (ONE filling no combos please)
10.49
One of each enchilada, chicken, ground beef and cheese, with sour cream and pico de gallo NO Substitutions
8.49
Fresh spinach, mushrooms, tomatoes, onions, enchilada and coarse ground mustard cream sauce then topped with our melted three cheese blend.
0.00
Sizzling platter with grilled onions, fresh bell peppers and diced tomatoes served with sour cream, shredded cheese blend, lettuce, Pico de Gallo, made from scratch guacamole, Jalapeno cream cheese and warm flour tortillas. OLE
9.49
Pulled pork, corn, Poblano peppers and our Norteno sauce covered with melted Monterrey jack cheese. With sour cream and pico de gallo
9.49
Two flour tortillas with pulled pork, avocado, tomatoes and onions served with sour cream.
10.79
Three corn tortillas stuffed with Blackened Chicken, Poblano peppers and corn. Topped with chili Verde, melted Monterrey jack cheese, sour cream and Pico de Gallo.
10.29
Shredded bbq pork burrito with lettuce, onion, cheese, tomatoes and jalapeno cream cheese.
Head South
Served with seasoned white rice and our frijos negros (refried beans). Add our made from scratch guacamole $1.00
9.99
A flour tortilla stuffed with your choice of filling, diced tomatoes, onion, lettuce, shredded three cheese blend and jalapeno cream cheese, topped with our Soreno sauce (verde/tomatillo/tomato/garlic) and melted cheese. Sour cream and pico de gallo on the side.
10.99
Two flour tortillas filled with Shrimp, fresh avocado and drizzled with cilantro-chipotle aioli.
10.99
Two flour tortillas filled with blackened Mahi Mahi fresh avocado and drizzled with cilantro-chipotle aioli.
Mucho " The King " Burrito POPULAR
12.99
An extra large flour tortilla stuffed with lettuce, onions, tomatoes and jalapeno cream cheese. topped with char-grilled chicken breast and steak, smothered with enchilada and coarse ground mustard cream sauces.
8.99
Two soft flour tortillas filled with your choice of Seasoned Ground Beef or Marinated Chicken Breast. Steak $2.00
8.99
Three hard corn tortillas filled with Seasoned Ground beef, lettuce and our shredded three cheese blend. Served with Pico de Gallo and sour cream.
10.49
A large flour tortilla stuffed with your choice of filling, with diced tomatoes, onions, shredded lettuce and jalapeno cream cheese all rolled together then quick fried to a crispy golden brown. served with guacamole. Seasoned ground Beef or Char-Grilled Chicken Breast. Choose char-grilled steak for $1 more.
12.49
2 hand rolled flour tortillas. A succulent combination of delicious seafood with our Chipotle Lobster sauce and melted cheese.
9.99
Char-Grilled chicken breast with Chili Verde and coarse ground mustard cream and sauce.
9.99
Two flour tortillas served with you choice of filling. Topped with Enchilada and couse ground mustard cream sauces and melted Monterrey jack cheese
11.49
Char-Grilled Steak topped with our coarse ground mustard cream and enchilada sauces.
9.99
Seasoned ground beef, seasoned char-grilled chicken breast or three cheese blend. (ONE filling no combos please)
9.99
Fresh spinach, mushrooms, tomatoes, onions, enchilada and coarse ground mustard cream sauce then topped with our melted three cheese blend.
0.00
Sizzling platter with grilled onions, fresh bell peppers and diced tomatoes served with sour cream, shredded cheese blend, lettuce, Pico de Gallo, made from scratch guacamole, Jalapeno cream cheese and warm flour tortillas. OLE
11.99
One of each enchilada, chicken, ground beef and cheese, with sour cream and pico de gallo. NO Substitutions
10.99
Pulled pork, corn, Poblano peppers and our Norteno sauce covered with melted Monterrey jack cheese. With sour cream and pico de gallo
9.99
Two flour tortillas with pulled pork, avocado, tomatoes and onions served with sour cream.
10.99
Shredded bbq pork burrito with lettuce, onion, cheese, tomatoes and jalapeno cream cheese.
10.99
three corn tortillas stuffed with blackened chicken, poblano peppers and corn. Topped with chili verde, melted Monterrey jock cheese, sour cream and pico de Gallo. Served with seasoned rice and refired beans
Dinner Pasta Central
Dececco imported italian dry pasta exclusively tossed in all of our pasta central dishes.
16.99
We take shrimp and Johnsonville Andouille sausage then we sauté them with fresh onions, peppers, sun dried tomatoes, artichoke hearts and then toss everything together in a spicy Cajun cream sauce. Served over bowtie pasta.
10.99
Fettuccini tossed with fresh vegetables and our garlic infused Parmesan cream sauce. Our healthy twist, substitute Olive Oil for Parmesan Cream Sauce.
14.99
Char-grilled chicken breast sauteed with red and yellow peppers, onions then tossed in a spicy and sweet cream sauce. Served over bowtie pasta.
16.99
Large lightly breaded shrimp sautéed with garlic, olive oil, basil and tomatoes. Tossed in a lemon butter sauce and served over angel hair pasta.
Entrees
17.99
A full rack of ribs slow cooked in beer and HH spice mixture, then finished on the grill with our original honey BBQ sauce, served with garlic-smashed potatoes and sautéed vegetables.
16.99
Char-grilled Mahi mahi topped with a Lobster cream sauce and two large shrimp. Served with herb tossed angel hair pasta with grilled pineapple rings.
15.99
A thick cut, ten ounce Ahi tuna steak made to your liking. Choose either our spicy blackened rub or char-grilled, then topped with Cilantro-Chipotle Aioli. Served with sautéed fresh vegetables and seasoned white rice.
13.99
Three crab cakes between fresh tomato slices then baked. topped with Cilantro-Chipotle Aioli and fresh avocado slices. Served with seasoned white rice and fresh asparagus.
14.99
Two chicken breasts coated with a Parmesan-Asiago breading, saueed to a golden brown with bell peppers and mushrooms then topped with a southwest cream sauce. Served with fresh asparagus and garlic-smashed potatoes.
14.99
Italian style, seasoned chicken breast sautéed with garlic, olive oil, basil, sweet peppers and tomatoes. Tossed in a lemon butter sauce and served over angel hair pasta.
Voo Doo Caribbean Chicken POPULAR
14.99
A healthy spicy treat! Two chicken breasts sautéed in a spicy Caribbean sauce. Served with seasoned white rice and sautéed fresh vegetables. "A little sweet, a little spicy.........JUST RIGHT!"
15.99
Norwegian salmon Fillet char-grilled with Oriental Sesame Ginger sauce. Served with garlic-smashed potatoes and fresh asparagus.
16.99
Beef tenderloin medallions(cooked to medium), then sauteed with sliced mushrooms and onions tossed with a black pepper cerveza sauce. Served with garlic-smashed potatoes and sauteed fresh vegetables.
17.99
A char-grilled twelve ounce steak topped with crumbled Bleu cheese and topped with sautéed fresh mushrooms and onions. All served with garlic-smashed potatoes and sautéed fresh vegetables. SURF IT UP: Add 3 sautéed shrimp for $3.99
13.99
Tender chicken breast sauteed with fresh pineapple, sweet peppers and fresh broccoli then tossed with a teriyaki-soy reduction and served in a bed of seasoned white rice with sesame seeds.
13.99
Tender chicken breast sauteed with fresh pineapple, sweet peppers and fresh broccoli then tossed with a teriyaki-soy reduction and served in a bed of seasoned white rice with sesame seeds.
" Stuffed To The Gills " Shrimp
16.99
Eight large Black Tiger Shrimp stuffed with seasoned crab meat, baked and topped with a lemon butter sauce. Served with seasoned white rice and fresh asparagus.
18.99
Two 6oz filets char-grilled and topped with sauteed mushrooms. Served with garlic-smashed potatoes and sauteed fresh vegetables.
12.99
One 6oz filet char-grilled and topped with sauteed mushrooms. Served with garlic-smashed potatoes and sauteed fresh vegetables.
Kid's Menu
5.49
Small chef salad with ham, turkey, grated cheese and croutons. Served with fruit.
Desserts
3.50
4.00
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